A commercial kitchen is far from being a low-traffic cooking area; it has a high level of activity and requires both the personnel and the environment to endure tremendous amounts of pressure daily. Stainless steel fulfils these functions with great ease.
The non-porous surface of stainless steel wall panels prevents moisture, grease, and bacteria from penetrating into the walls of the kitchen. This attribute greatly simplifies the cleaning and maintenance of a commercial kitchen. The sterilisation of the surface will enable the hygiene to remain intact without the use of grouting or scrubbing due to dirt.
Stainless steel has a natural resistance against corrosion due to its ability to withstand high temperatures, steam, and heat. As a result, it will be able to maintain the same level of performance under the above-mentioned environmental conditions as it did prior to the cleaning process. Because of these reasons, the use of stainless steel panels as the primary material in the construction of a backsplash makes it the ideal choice for commercial kitchens.
Surface With No Porosity And Hygienic Protection
In commercial kitchens and food establishments, cleanliness is a major concern. Other materials absorb lost moisture and trap oil in joints; stainless steel has a smooth, non-porous surface that does not provide a location for bacteria and other contaminants to remain.
There are no grouted spaces where food could become trapped. A complete backsplash can be cleaned in less than five seconds and reduces the average amount of time and labour spent on cleaning. Stainless steel's ability to withstand strong disinfectants, degreasers, and sanitiser chemicals without corroding or staining makes meeting health & safety regulations and legal requirements much easier and more consistent for the owner and staff.
Low Maintenance Solution, Designed To Be Used Daily
Stainless steel panel is subject to constant wear and tear from daily use - carts hitting the wall, utensils dropping, or cleaning tools scraping the backsplash. Stainless steel has natural protection against dents, scratches, and abrasion; therefore, it is the best material for high-volume or high-traffic areas such as food preparation or dishwashing.
Grinding tiles will require replacement after chipping and painted walls require regular touching up. Stainless steel will maintain its original look and feel with very little maintenance; therefore, kitchen owners will experience minimal incremental cost over the life of the product.
Professional Look and Feel With Any Style
Stainless steel wall panel offers the additional value of modern and clean aesthetics in addition to its performance characteristics. The reflective properties of stainless steel improve visibility in food prep areas, and they can be incorporated into appliances, counters, and hood systems. With this, stainless steel's value is enhanced for use in open kitchens, food service counters, and cafeteria-style operations that allow customers to look inside the cooking process.
Quick Installation & Custom Options
Standardized stainless steel sheet sizes (4' x 8' and 4' x 10') allow for faster installation in large commercial kitchens, while the stainless panels can be cut to fit specific layouts and paired with standard accessories like:
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Dividers
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Inside corners
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Outside corners
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End caps
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Corner guardrails
These accessories provide a finished appearance while protecting the edges that would typically be considered "weak" to extend the life of your installation.
Final Thoughts
Stainless steel backsplash panels are perhaps the best investment you can make for your commercial kitchen. These panels not only provide maximum durability, cleanliness, temperature resistance, and ease of cleaning, all important factors for commercial kitchens that run constantly under astonishing pressure. In terms of long-term cost savings and reliable performance, stainless panels allow people to operate kitchens that are cleaner and safer.
Explore the entire range today.